Diwali Gifts to India

Ingredients :
     4 cups Gram Flour
     1 cup Pure Ghee
     2 cups sugar
     1 tsp Powdered Cardamom
     1/2 cup chopped Almonds and Raisins

Method
Heat the ghee in a pan.Add the gram flour and fry it on a low flame stirring continuously till brown.Once it is browned, let it cool.Add powdered cardamom and sugar. Mix well.Add chopped almonds and raisins.Shape into ladoos and serve.